Founded in 2006, Revolution Foods serves fresh and healthy breakfast, lunch, snack, and supper meals to students in education programs nationwide, where two-thirds of these children are in low-income households. The meals are home-style and based on real food ingredients like whole grains and fresh fruits and vegetables. We never use high fructose corn syrup, artificial trans fats, preservatives or anything artificial.
Our thousands of community hired employees are dedicated to our mission; everyone pitches in where needed to make sure the kids we serve get high-quality, healthy meals delivered to their schools each day. Headquartered in Oakland, CA, Revolution Foods serves meals via local culinary centers to metro markets across the nation including California (Northern and Southern), Colorado, Houston (+San Antonio), Mid-Atlantic (D.C., VA, MD, DE), NY Metro Area (PA, NJ, NY, CT) and New Orleans; and we are expanding into new metro markets every year!