The Warehouse Manager is responsible for all the functions of the warehouse during the night shift for order selection, including daily operations, facility and grounds maintenance, compliance, and development of supervisors and others in the department. The Warehouse Manager is also responsible for budget process, financial reports, and management of key operating performance indicators such as overtime, delivery reliability, and productivity.
Familiar with a variety of the field's concepts, practices, and procedures while relying on experience and judgment to plan and accomplish goals.
Ensures that orders arrive and are dispatched on time to the appropriate destinations and in the expected quantities.
Train and develop supervisors and lead persons
Develop and implement the daily operating plan to include manpower planning and warehouse work schedule
Oversee slot locations, racking, cycle counts and inventory of warehouse product
Ensure compliance with company, state, federal and local policies, regulations, and safety/health standards.
Maintain and monitor food safety activities including sanitation.
Coordinate facility and grounds maintenance, including repairs.
Resolve employee issues with assistance from Human Resources.
Other projects or duties as assigned.
Address Line 1
117 Mitch McConnell Way
Bowling Green, Kentucky (KY)
Full Time / Part Time
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our ; (2) the "EEO is the Law" and ; and (3) the .
• A high school diploma or GED. • Minimum 5+ years of current related supervisory experience. • Basic experience in Microsoft Word and Excel. • This position must pass a post-offer background and drug test.
• College degree preferred. • Food service distribution experience.
Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants and other experts builds close relationships with each customer, providing advice on improving operations, menu development, product selection and operational strategies. The Performance Foodservice team delivers delicious food, but also goes above and beyond to help independent restaurant owners achieve their dreams.